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More or Less Natural?

More or Less Natural?

Martin Sheehan-Stross

Martin digs into defining the category of natural wine. What does it mean for a wine to be natural, why are more producers gravitating towards natural, and how do we approach natural wines here at Foot of the Bed?
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Three Bridges

Three Bridges

Martin Sheehan-Stross

Our first grape to bottle wine project has arrived: an organic, 2018 Sonoma Mountain Syrah we are calling Three Bridges! Pick yours up today and have it in time for the holidays!
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Grateful for Gamay

Grateful for Gamay

Martin Sheehan-Stross

With Thanksgiving around the corner and our November red featuring a California take on Passetoutgrains (a blend of Pinot Noir and Gamay Noir), Martin sheds some light on Gamay's greatness.
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Blending In

Blending In

Martin Sheehan-Stross

This short excerpt will give you a teaser about the article and incentivize the reader to click through to the full article.
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What Is Harvest?

What Is Harvest?

Martin Sheehan-Stross

For thousands of years cultures around the world have celebrated the summer bounty as the days begin to get shorter and the weather cooler. Elaborate rituals, special songs, and large meals signal the harvest of the traditional local staple crop. Wheat and rice, responsible for feeding much of the world’s population, are both sown in September and October, as are many perennial crops. Although...

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