How it Works
Discover
Our Somm scours the West Coast, selecting 2 wines each month.
Customize
Mix and match your choice of the featured Red and White.
Receive
Forget the grocery store, this wine comes to you!
Enjoy
Unwind as you expand your palate and your wine knowledge!
Always $49/month. Always transparent. Cancel anytime.
Featured Wines February 2020
Sauvignon Blanc
2019 Yorkville Highlands
Sauvignon Blanc
2019 Yorkville Highlands
Wine Maker
Savory
Fruity
Pairs with:
Fresh oysters, goat cheese and arugula salad .
Learn MoreWine Maker
Alex Pomerantz of Subject to Change Wines
Pairs with:
Fresh oysters, goat cheese and arugula salad .
Why We Love It
This is our second release from Alex Pomerantz of Subject to Change, one of California's most popular natural wine labels right now. The Sauvignon Blanc is farmed organically at high altitude in southern Mendocino County. The sunshine during the day imparts ripe citrus tones while the winds blowing in from the Pacific maintain a fresh grassiness in the wine. The wine is fermented in stainless steel with native yeasts and only a tiny amount of sulphur at bottling.
Red Wine
Nonvintage (NV) San Benito County
Red Wine
Nonvintage (NV) San Benito County
Wine Maker
Wine Blend
Savory
Fruity
Pairs with:
Braised pork shank, charcuretie, firm aged cheese
Learn MoreWine Maker
Ryan Stirm of Stirm Wine Company
Wine Blend
50% Mataro, 22.5% Zinfandel, 15% Cabernet Pfeffer, 7.5% Riesling, 5% Mission
Pairs with:
Braised pork shank, charcuretie, firm aged cheese
Why We Love It
The base of this blend is Mataro, the Australian term for a French grape called Mourvedre. Its smoky, meaty qualities are accented by the fruitiness of Zinfandel. Cabernet Pfeffer and Mission are both historic grapes found in the Enz Vineyard, one of the oldest in the state. This complex red features great spice tones and a distinct earthiness from San Benito County's unique soils. Winemaker Ryan Stirm is known for his white wines, but shows off his talent and versatility with this custom red blend, while of course including a splash of Riesling for extra freshness.
Our Winery Partners
What Our Members Love
Katie, 27
Foot of the Bed has totally changed the way I feel about wine
Foot of the Bed has totally changed the way I feel about wine. With Foot of the Bed, I'm never struggling to pick wine at a corner store last minute and I'm always confident that I'm pouring quality wine for my friends (at a great price!)
Julia, 23
Foot of the Bed Cellars gives me the ability to experience new wines from all over the West Coast without ever having to leave San Francisco
Whether taking a break from our busy lives with the monthly release parties or finding a new favorite wine to share with friends, Foot of the Bed Cellars gives me the ability to experience new wines from all over the West Coast without ever having to leave San Francisco. Luc and Martins' knowledge of the wines, the intimate tasting locations, and the ever-changing wine options leave my friends and I always looking forward to the next month's party!
Sam, 54
I highly recommend giving this a try – it isn't a stodgy wine club but a nice fun way to explore a bit.
I got a monthly 3-bottle subscription to Foot of the Bed Cellars a few months ago. So far I've been tremendously satisfied. It is fun to explore lesser known grape varieties that I would be unlikely to try under other circumstances and I enjoy the personal touch of the delivery options (including pick up parties!). I highly recommend giving this a try - it isn't a stodgy wine club but a nice fun way to explore a bit.